Briess

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Briess 2-Row

Grains

From $ 1.95
Briess 2-Row

Briess 2-Row

$ 2.15

Briess 2-row American brewers malt. Typical color 1.8L. Mildly malty sweet, less grainy, slightly grassy base malt suitable for most beer styles, especially North American styles.-DP 140. For full malt analysis, click here.


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Briess CBW Malt Extracts (3.3 lbs.)

Malt Extracts

From $ 14.50
Briess CBW Malt Extracts (3.3 lbs.)

Briess CBW Malt Extracts (3.3 lbs.)

$ 14.50

These are our extracts of choice, both for price and quality. Very clean, high gravity malts. CBW stands for Concentrated Brewers Wort, which is exactly what these brewer's grade, pure malt extracts are—concentrates of brewers wort. CBW malt extracts are produced in a 500-bbl state-of-the-art brewhouse, the second largest in Wisconsin. After la...


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Briess Dry Malt Extract (DME)

Dry Extracts

From $ 6.50
Briess Dry Malt Extract (DME)

Briess Dry Malt Extract (DME)

$ 6.50

Dry malt extract is great to use for extract-based beer brewing or for gravity adjustments in all-grain brewing if you miss your target gravity. Due to the minimal moisture content of dry malt, it is less prone to oxidation than liquid malt extracts; the result is truer color and flavor. Dry malt is also used for making yeast starters. 


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Briess Roasted Barley

Grains

From $ 2.35
Briess Roasted Barley

Briess Roasted Barley

$ 2.55

Dark roasted unmalted barley that contributes coffee, intense bitter, and dry characteristics. Commonly used in stouts and porters. 300L


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Briess Special Roast

Grains

From $ 2.35
Briess Special Roast

Briess Special Roast

$ 2.55

Flavor contributions: toasty, biscuity, sourdough, tangy. Briess special roast provides a deep golden to brown color for ales. Typical Color L: 50  Not to be confused with Special B. Full spec sheet here.


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Briess Two-Row Malt (USA) (50 lb)

Grains

From $ 95.00
Briess Two-Row Malt (USA) (50 lb)

Briess Two-Row Malt (USA) (50 lb)

$ 105.00

1.8L Base malt suitable for most beer styles.


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Carapils

Grains

From $ 2.35
Carapils

Carapils

$ 2.55

download PDF Lovibond Flavor Unique Characteristics/Applications 1.3 None Use up to 5% for increased foam, improved head retention and enhanced mouthfeel in any beer style.  Unfermentable by normal brewers yeast (wild yeasts and bacteria can consume dextrins).  Briess Carapils® Malt is produced exclusively from North American,A...


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Cherry Smoked Malt

Grains

From $ 2.10
Cherry Smoked Malt

Cherry Smoked Malt

$ 2.30

Briess cherry-smoked "rauchmalt" has intense but smooth sweet smoked flavor and aroma reminiscent of summer backyard barbeques. It's delish! Color 5L. Full spec sheet here.


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Crystal 120L

Grains

From $ 2.35
Crystal 120L

Crystal 120L

$ 2.55

A Briess crystal malt that gives flavors of pronounced caramel, burnt sugar, raisiny, prunes. Deep red color. Color is 120L. Full spec sheet here.


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Crystal 20L

Grains

From $ 2.35
Crystal 20L

Crystal 20L

$ 2.55

Briess crystal 20L gives a sweet, mild caramel flavor with a golden color. Typical Color is 20L. Full spec sheet here.


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Crystal 40L

Grains

From $ 2.35
Crystal 40L

Crystal 40L

$ 2.55

Briess Crystal 40L gives a sweet, medium caramel flavor and a red color. Candylike sweetness. Full spec sheet here.


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Crystal 80L

Grains

From $ 2.35
Crystal 80L

Crystal 80L

$ 2.55

Briess crystal 80L gives a sweet, smooth pronounced caramel flavor and a red to deep red color. Typical Color L: 80 Flavor contributions: pronounced caramel, slight burnt sugar, raisiny. 


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Flaked Barley

Grains

$ 2.10
Flaked Barley

Flaked Barley

$ 2.10

Adds proteins to increase body and head retention. Great for stouts. Available in 25lb. bulk.


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Flaked Maize

Grains

From $ 2.25
Flaked Maize

Flaked Maize

$ 2.25

Also known as flaked corn, we have it available by the pound or in bulk. Used in certain American lagers, cream ales, and whiskey production.


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Flaked Oats

Grains

$ 2.10
Flaked Oats

Flaked Oats

$ 2.10

Adds a wonderful silky, oily slickness to a beer and aids in head retention. Perfect in stouts and porters, but try some in an Oatmeal Pale for a special kind of beer! Must be mashed with barley malt to obtain starch conversion.


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Flaked Rice

Grains

$ 3.20
Flaked Rice

Flaked Rice

$ 3.20

Popular adjunct used in many light lagers due to its ability to create fermentable sugars without increasing color, body, or flavor. Very neutral. Must be mashed with barley malt to obtain starch conversion.


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Flaked Rye

Grains

From $ 1.95
Flaked Rye

Flaked Rye

$ 1.95

Contributes a spicy rye note and slick mouthfeel. Less spicy than regular malted rye.


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Flaked Wheat

Grains

From $ 2.10
Flaked Wheat

Flaked Wheat

$ 2.10

Unmalted wheat. Flaked wheat adds more intense wheat flavor, as well proteins to increase body and head retention in any style, but very often used in lambic brewing.


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White Wheat

Grains

From $ 2.35
White Wheat

White Wheat

$ 2.55

Briess white wheat gives a malty flavor not obtained with raw wheat. Flavor is less pronounced than red wheat, but maintains better consistency in the mash.  Flavor contributions: sweet, malty, wheat, floury, doughy. Typical Color L: 2.5. Full spec sheet here.


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