26" long 1/2" auto-siphon by Fermtech. Quickly and easily transfers liquids twice as fast as a 3/8" racking cane. Includes 6 feet of 1/2" vinyl tubing. Auto siphon clamp sold separately.
12" Laboratory Thermometer
If you're looking for a near-instant temperature reading, this laboratory thermometer is the way to go. Has an eye hole at the top for running string through if desired. Range 0- 220F; 0-120C.
24" Steel Spoon
Perfect spoon for stirring wort or mash. You could also use it to eat cereal, but that might be just a little absurd.
30" Carboy Brush
Team me up with a good cleaner such as PBW or OBW and we'll make cleaning that carboy a breeze.
6.5 Gallon Bottling Bucket
This bottling bucket includes a ported spigot with two gaskets. Makes bottling easy, especially when coupled with our filler wands.
6.5 Gallon Plastic Fermentor
Food grade fermenting bucket with graduated markings showing volume. Includes a drilled/grommeted lid.
7.9 Gallon Plastic Fermentor
Food grade bucket with graduated markings showing volume. Includes drilled/grommeted lid.
Used to allow CO2 release, while preventing oxygen intrusion. Two styles available.
Amylase Enzyme (1 oz.)
Improves starch-to sugar conversion; increases alcohol yield and reduces residual gravity.
Apple Cider Kit
A traditional hard sparkling cider that is packed full of flavor. This apple cider is crisp, light and refreshing, a perfect choice any time of the year. Don't forget the 2lbs of sugar you'll add! Our corn sugar is perfect. ABV: 5.2 Color: Golden Apple Cider Instructions
Beer Wine Refractometer with ATC
Refractometers measure sugar in an aqueous solution. Because they require such a small sample, they are a great alternative to hydrometers, which require several ounces of liquid and a test tube. This refractometer features Automatic Temperature Correction and both Brix and Specific Gravity scales. These are great for measuring the sugar content...
BIAB 24" X 26"
24" X 26" nylon bag that works well for doing brew in a bag (BIAB) batches. Just place the bag in the kettle with your pre-heated brewing water, add crushed grains, and mash on! Can also be used for straining must in winemaking. Tested at 50lb burst strength. Reusable- just clean well after each use! We also stock a BIAB with handles for enhance...