Cider Additives

Sort by:
Campden Tablets (100)

Cleaning/Chemistry

From $ 3.00
Campden Tablets (100)

Campden Tablets (100)

$ 3.00

Metabisuphite tablets release sulfur dioxide, which acts as a sterilant and antioxidant. For sterilizing must, use one tablet per gallon; two crushed tablets equal 1/4 teaspoon.  Potassium metabisulphite is typically preferred over sodium metabisuphite as it is less prone to flavor contribution. Both are available.


More Details
Sparkolloid Powder

Cleaning/Chemistry

$ 2.00
Sparkolloid Powder

Sparkolloid Powder

$ 2.00

Dissolve 1 tablespoon of powder in 8 fl oz of water for 5 minutes. Add hot mixture to 6 gallons of wine. Stir gently. Wait 1 week to rack or bottle.


More Details
Yeast Energizer

Additives/Adjuncts

From $ 2.50
Yeast Energizer

Yeast Energizer

$ 2.50

Add ½ teaspoon per gallon of wine must to stimulate fermentation. Contains Diammonium phosphate, yeast hulls, magnesium sulphate, and Vitamin B Complex. Useful for fermentations where free amino nitrogen (FAN) is not present in significant quatities- i.e. Mead, Cider, fruit wine. May also be used in yeast starters or high gravity beers. ...


More Details
Yeast Nutrient

Additives/Adjuncts

From $ 1.50
Yeast Nutrient

Yeast Nutrient

$ 1.50

Contains food-grade urea and diammonium phosphate (DAP). Useful for fermentations where free amino nitrogen (FAN) is not present in significant quatities- i.e. Mead, Cider, fruit wine. May also be used in yeast starters or high gravity beers.


More Details