- Enhances mouthfeel and body across wines, seltzers, ciders, and other beverages
- Delivers perceived sweetness while eliminating the need to manage residual sugar
- Preserves color integrity by maintaining anthocyanins in suspension throughout red wines
- Minimizes tartrate crystal precipitation in white wine applications
- Slows bubble rise in sparkling wines for improved visual presentation
LiquiBody by CellarScience is a ready-to-use Gum Arabic solution engineered to enhance body and perceived sweetness while maintaining color stability and reducing tannic harshness. Formulated from high molecular weight polysaccharides, it delivers sweetness perception without requiring residual sugar management. This versatile additive opens multiple winemaking possibilities.
LiquiBody maintains anthocyanin color compounds in solution, preventing degradation and settling in finished bottles. It proves especially valuable for preserving tartrate stability when traditional cold stabilization methods are impractical for white wines.
Popular Uses
Hard seltzers benefit from LiquiBody's body-building and subtle sweetness enhancement. In sparkling wines, it improves mouthfeel while creating finer, slower-rising bubbles for enhanced visual appeal. Use it to introduce perceived sweetness.
Filtering
Introduce LiquiBody after completing rough filtration and before or after sterile filtration. It works effectively with sterile membrane filters when your wine is clean and pre-filtered. Avoid use if your wine lacks pre-filtration and you anticipate sterile filtration challenges.
Dosage
LiquiBody contains potassium bisulfite stabilization, contributing less than 1 ppm SO2 to your finished wine.
Application
Add 0.75 to 5 mL per gallon, beginning with 2 mL per gallon and adjusting based on bench trials and subsequent batches. Optimal performance occurs between 50–68°F and pH 4.0–5.5.
Storage and Handling
Refrigerate opened bottles and consume within 30 days. For extended storage beyond recommended use, add 1000 ppm SO2 to preserve product integrity.
